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White Christmas Sangria
Lavelle
Print Recipe
Pin Recipe
Prep Time
12
minutes
mins
Cook Time
6
hours
hrs
Course
Drinks
Servings
6
glasses
Ingredients
1
Tart Apple, chopped
1
Sweet Apple, chopped
1
cup
Fresh Cranberries
2
Cinnamon Sticks, plus more for garnish
1/4
cup
Sugar
1
cup
Apple Cider
1/2
cup
Apple Brandy
1/2
cup
Triple Sec
1
bottle
Dry White Wine
1/2
cup
cinnamon and sugar mix
Instructions
Put all the chopped apples, cranberries and cinnamon sticks in a large bowl with the sugar.
Muddle to release the flavors and place at the bottom of a large pitcher.
Add all the liquids to the pitcher and stir.
Chill in the refrigerator for 4-6 hours.
For serving, lightly dip the glass in a shallow bowl of water to wet the rim then dip in the cinnamon and sugar mix.
Place a few ice cubes in your glass and pour the White Christmas Sangria over ice. Garnish with a cinnamon stick.