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Cinnamon Roll Danishes

Cinnamon Roll Danishes

Lavelle
Prep Time 15 minutes
Cook Time 15 minutes
Course Breakfast, Dessert
Servings 8

Ingredients
  

  • 1 tube prepared cinnamon rolls (I use the Great Value brand)
  • 8 oz cream cheese, softened
  • 1/2 cup sugar
  • 1 tsp vanilla extract
  • 1 pkg prepared icing from cinnamon rolls tube

Instructions
 

  • Pre-heat oven to 400 degrees F and grease a cookie sheet with non-stick spray
  • In a large bowl, combine the softened cream cheese, sugar and vanilla. Mix until well combined.
  • Separate the individual prepared cinnamon rolls and flatten them out slightly, creating a bowl in the middle
  • Spoon a heaping spoonful of cream cheese filling into each cinnamon roll bowl
  • Bake for 12-15 min or until lightly browned, cool completely
  • Once cooled, drizzle the prepared icing over each of the danishes and enjoy!